Description
Rich Champignon mushrooms sauce and 5% of Summer Truffle (Tuber aestivum Vitt.), light or dark. Good to use it as a sauce for pasta, rice, or fresh potato gnocchi; or as a stuffing for grilled chicken or turkey; or as a topping for eggs. Perfect to make crostini for appetizers.
Ingredients
Champignon mushrooms (Agaricus bisporus)
Sunflower oil
Summer truffle (Tuber aestivum Vitt.) 5 %
Salt
Aromatic plants aroma natural aroma.
Fresh mushrooms used 110 g per 100 g of finished product.
Nutritional Values
Energy - 1108kJ (269 kcal)
Fats - 25.1g of which saturated fatty acids 2.7g
Carbohydrates - 2.9g of which sugars g 0.0
Fiber - 7.5g
Proteins - 4.1g
Salt - 0.50g